At Kai Organic Tea they have chosen to keep the tea in whole-leaf loose form allowing them to hand craft their blends in small batches, keeping them as pure as the mountain ranges they are grown on. You really can taste the difference.
Chamomile Mint–A high county mint with golden Egyptian chamomile. This soothing, aromatic blend has a delicate floral quality with sweet apple notes.
Hibiscus Berry–Kai's Red Hibiscus Berry starts with tangy red hibiscus flower and elderberries, blended together with a splash of currants, sugar raisins and rose hip peels. Boasting an array of vitamins, antioxidants and flavor, this delicious caffeine-free blend brews up a deep, ruby-red liquor. This blend also holds a special appeal for kids (and adults!) that love a lively, refreshing cup. Excellent iced with a dash of sweetness.
Peach Assam–Kai's finest black Assam tea decorated with real peach and calendula petals. Makes a great iced tea!